Set against the backdrop of Sri Lanka’s central hills, Dunsinane Estate has stood tall since its establishment in 1879.
New Anthoney’s Group is officially in a league of its own.
Full’r Burgers, one of the fastest-growing names in Sri Lanka’s quick service restaurant (QSR) industry, has officially reopened its Crescat Boulevard outlet with a fresh new brand identity and enhanced dining experience.
In a sincere contribution to child wellness and education and reinforcing its brand promise of ‘Nourishing the Nation’, Serendib Flour Mills has committed to a monthly donation of 300kg of Adhi Shakthi, a micronutrient-fortified wheat flour to WP/HO/Godagama Maha Vidyalaya in Homagama.
Colombo, Sri Lanka – Domino’s Sri Lanka has announced the opening of its newest outlet at the iconic Independence Arcade, marking another significant milestone in the brand’s growth across the island.
Hidden away in Sri Lanka’s misty hill country, in Uva Province lies Demodera Estate, which is one of the island’s oldest and most celebrated tea plantations.
Chinese Dragon Café (CDC), one of Sri Lanka’s most recognisable names in Chinese cuisine, has opened its latest outlet in Jaffna, marking a new chapter in the restaurant’s long-standing presence across the island.
P&S (Perera & Sons) one of Sri Lanka’s most iconic homegrown brands, celebrates its remarkable 123-year journey on 17th July 2025, marking generations of trust, taste and shared memories.
Hayleys Plantations has completed Phase 1 of a groundbreaking agroforestry pilot at Halgolla Estate.
A Celebration of Coffee skill and creativity at the Hotel Show Colombo.
The Ceylon Chamber of Coconut Industry (CCCI) has issued an urgent appeal to the Government of Sri Lanka in response to the United States’ decision to impose a 30% import tariff on coconut-based products from Sri Lanka, effective August 1, 2025.
